Kyolic garlic is produced from organically grown cloves cold aged for 20 months to produce sulphur containing compounds including s-allyl cysteine and S-allyl mercaptocysteine. Aged garlic contributes to normal heart, liver and immune function.
Directions
One or two tablets daily
Ingredients
Aged Garlic Extract, hypromellose, Bulking agent: Microcrystalline Cellulose, Anti-caking agent: Silicon Dioxide, Magnesium Stearate.